Starters

Homemade soup of the day served with crusty bread £5.00

Filo Wrapped prawns with sweet chilli dip £6.00

Mushrooms in a garlic and Cambazola cream £6.00

Homemade Goat’s cheese tart with red onion chutney, Balsamic dressing and salad £6.00

Main Course

Steak, Guinness and Mushroom pie with puff pastry lid £14.00
Chicken Madras with basmati rice and a poppadum £14.00 (GF)
Cajun spiced chicken fillets with onions and finished with cream £13.00 (GF)
10oz Gammon steak with tomato, 2 eggs or pineapple £13.00 (GF)
Scampi with chips and garden peas £13.00
8oz Rib eye Served with tomato and mushrooms £20.00 (GF)

All main courses, unless stated, are served with the new potatoes, mashed potato or chunky chips and a selection of fresh vegetables.

Coffee £2.00 or Tea £2.00

On Sunday we also do a roast at lunchtime!

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